Potato high quality from Greece
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Potato is a plant belonging to the family Strychnoeidon (Solanaceae). Cultivated for their edible tubers which are rich in starch and are a great nutritional food axias.
Potatowas very important, especially during the difficult years of World War II, having nurtured and kept alive many people. Potato grows best in cool, moist climate.
Potatois widespread in Greece and eaten as a staple food. In Greece brought John Kapodistrias. At first cultivated on a limited scale, experimental, in the area of Tirynthas. It is said that John Kapodistrias because of the reluctance of the Greeks to the new food the locked warehouses WHICH deliberately left unattended at night, so that people can steal them thinking they are valuable.
Potatowas very important, especially during the difficult years of World War II, having nurtured and kept alive many people. Potato grows best in cool, moist climate.
Potatois widespread in Greece and eaten as a staple food. In Greece brought John Kapodistrias. At first cultivated on a limited scale, experimental, in the area of Tirynthas. It is said that John Kapodistrias because of the reluctance of the Greeks to the new food the locked warehouses WHICH deliberately left unattended at night, so that people can steal them thinking they are valuable.
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Potato high quality from Greece
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